Madhav Agro Food Pvt. Ltd. as successfully developed the brand Pasand Pickles assuring quality. We are one of the leading pickle manufacturer located in Vadodara, Gujarat - India. We manufacture curried paste, chutney, sweet and lime pickles. We suffice the Indian blend of taste in pickles. Baroda Jambusar Highway, Dabhasa,
Food Technologist, Agro Foods - Pasand Pickles, India | s

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Educated at Nottingham University, U.K., our mentor is a qualified food technologist. Moreover, he has attained a M. Sc. degree in marketing from the same country. He gained a B. Sc degree in chemistry from the University of Bombay. His work experience includes big names such as Swiss Federal Research Station, Zurich, Switzerland. In addition, his knowledge is supplemented through extensive travel through the countries of Africa, Europe, Far East, Middle East and U.S.A. Our mentor is an esteemed member of professional and social organizations such as All India Food Processors Association, Association of Food Scientist Technology Institute (India), Exim Club – Vadodara and Horticulture Association of Gujarat. Currently, he is a visiting faculty to Home Science College, M.S. University (Baroda) and Vallabh Vidhyanagar. He is accredited with conducting a seminar at the national level on HACCP Implementation, which was in collaboration with M.S. University. The Food Laws Committee set up to uphold CODEX and WTO norms by implementing recommended new laws has provided him with membership to the organization. In addition, he has proved to be elemental in establishing our factory that is known for exporting more than 300 different products all over the globe.

Under the able guidance of our mentor and director, Chandresh Shah, we have continued to grow at a faster rate. He is an exemplary food technologist, who provides regular training to the employees in order to maintain a strong foundation and sustain long term growth of the enterprise. Rich dividends are availed by us with the help of his impressive connections with domestic and international industrial groups. Furthermore, he is recognized as one of the leading patrons in upgradation of food technology and extensive research on ethnic food at state and national levels.

His extensive work experience is inclusive of the following:

Chemist, Packaging Department in Mercury Pharmaceutical Industries, Baroda
Technical Consultant in Metal Box India Ltd.
Manager, Bhanu Products (Pickle Manufacturing Unit), Padra Proprietor in Madhav Foods, Dabhasa Dist Vadodara.
Managing Director of Madhav Agro Foods Pvt. Ltd., Dabhasa Vadodara (An ISO 22000 Certified Unit manufacturing Pickles, Pastes, Chutneys and Sauces)
Research Assistant, Plant Breeding Section in Swiss Federal Research Station, Zurich, Switzerland
Research Assistant, Potato Section in Swiss Federal Research Station, Zurich, Switzerland
Food Technologist/Marketing Manager/Factory Manager in Ruchika Food Products, Baroda

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